Review: 2018 LA Times’ The Taste
The late Jonathan Gold once said, "Food is a pretty good prism through which to view humanity," and he was right. Gold has been a constant at the LA Times the Taste. He loved to interact with his audience. Year after
2022-11-13T01:46:29+00:00By Kathy Leonardo|Categories: Food / Wine / Beer Events, Reviews|Tags: Sean De Veaux, Avec Nous, baba ganoush, Beef Cheek, Bernardus, Beverage Director Ann-Marie Verdi, black truffle, Bombolone Gelato, Bone Kettle, Bourbon Steak, Braised Pork Belly over Rice, BRANDED ARTS, brothers Alex and Adam Saper, Cameron Cotton Cameron Cotton, Chanterelles, Chef Mark Peel, Chef Nickolas Longcar, Chef Ted Hopson, Coni' Seafood, cremino, delicious, Devin Liston, Doro Wot, dry-aged steak, Duck Bacon, Eataly, Ethiopian specialties, favorites, fiordilatte, Five Rules for Dining, food festival, foodies, Francesco Perna, fresh pizzas, gelato, Gnudo Pasta, Gomem, Groth Wines, Guisados, Gus World Famous Fried Chicken, hazelnut & chocolate, Herringbone, Hinoki & the Bird, in honor of Jonathan Gold, Inko Nitto, Italian food, J. Wilkes Winery, Jay Ilardo, Jitlada, Jonathan Gold, Jordan, Kim Aletecha, LA Times The Taste, Lalibela, lamb sausage, LBK Studio City, legendary restaurant, Lyonnaise Salad, Mainland Poke, Mario Batali, Media Director Conlee Idol, Mexicali Taco & Co. Blue Ribbon Sushi Bar & Grill, Michael’s Santa Monica, Miser Wot, Momed, Mondavi Family, Nerano, Nicola Farinetti, Nong Lá Café, Noree Thai, Ocean Prime Beverly Hills, Oscar Farinetti, Pacific Dining Car, Paella, Pearl's BBQ, picket fence, pizzas, Polvara Tenuta, Pomegranate Pork Spare Ribs, Poppy + Rose, Pork Szechuan Dumpling, Prawn Coastal, President Wes Idol, Pulitzer Prize winning writer, refreshing water melon and tomato salad, restaurants, Russian River Pinot Noir, Sambusa, Snapper Ceviche, Sommelier Ira Norof, Spring Valley Wines, sweet cream, Takami, The Bellwether, the Purple Heart Foundation, Tony D’aiuto, tribute dish, Uncaged Pinot Noir, unusual flavors of ice cream...Violet Marshmallow, venerable steakhouse, Wanderlust Creamery seduced us, Watermelon Mango Cucumber Chamoy, Wes Hagen, winemaker, Woodley Proper, Yardbird, Yolk Caviar, Z. Alexander Brown|
The late Jonathan Gold once said, "Food is a pretty good prism through which to view humanity," and he was right. Gold has been a constant at the LA Times the Taste. He loved to interact with his audience. Year after
2022-11-13T02:28:34+00:00By Kathy Leonardo|Categories: Past Events|Tags: Barans 2239, Alex Weiser, Amy Scattergood, Antonia Lofaso, Aqui es Texcoco, Arjun Mahendro, August 30 to September 1 2019, Badmaash, Baked by Bre, Banh Oui, Barrel and Ashes, Beauty and Essex, Black Market Liquor Bar, Black Market Liquor Bar Marco A. Ramos, Bourbon Steak, Breana Jackson Sugar and Spice, Brynn Smith Sotto, Cento Pasta Bar, Cetina, Cheezus, Chef, Chef E Dubble E Dubble Caterin, Chef Owner, Chichén Itzá, Chinese Laundry, Chris Oh Seoul Sausage Co, Chris Phelps Salts Cure, City National Bank, Cocobella Creamery, Coleman Family Farms, Coni'Seafood, cooking demos, Cruciferous, Crying Tiger, Danielle Bennett Lady on the Rocks, David LeFevre Manhattan Beach Post, Derrick Lewis Not Your Mama's Kitchen, Dinner with a Twist, EAK. Ramen, Faith and Flower, Fat Dragon, Father's Office, Field to Fork, Flavors of LA, Franklands Crab and Co, Friends and Family, Gabriella Mlynarczyk Accomplice Bar, Georgie, Gilberto Cetina Jr, Grilled Fraiche, Guss World Famous Fried Chicken, Hatchet Hall, Holbox, Hotville Chicken and Chops, Hummus Yummy Food Truck, Jenee Kim Park's Barbeque, Jenn Harris, JetBlue Plus Card, Jonathan Gold, Korean barbecue, LA Regional Food Bank, LA Times The Taste, Labor Day Weekend, Lao Tao, Little Fatty, Lofaso and Ramos, Lukshon, Luv2eat Thai Bistro, M Café, Mainland Poke, Manuela, Maurys Bagels, Mayura Indian Restaurant, McConnells Fine Ice Creams, Meals by Genet, Meredith Hayman, MessHall, Michael's, Miles Thompson, Mixologist, Nakul, Noelle Carter, Otium, Owner, Paramount Pictures Studios, Paramount Pictures Studios backlot, Paramount Studios, Pasta Sisters, Pawan, Pedalers Fork, restaurants, Revolutionario North African Tacos, Roberts Catering Service, Romeo Coleman, Rosaliné, Same Same, Sang Yoon, Scopa Italian Roots, Scratch Bar and Kitchen, Sherry Yard, Side Chick, Simone, sips of seasonal cocktails, Southern California culinary scene, Szechuan Impression, Tabula Rasa Bar, talks from renowned chefs, Tar & Roses, The Bellwether, The Butcher's Daughter, The Los Angeles Times' The Taste, The Ponte and Wolf, Times Deputy Food Editor, Times Food Editor, Times Restaurant Critic, Times Test Kitchen Director, Tuck Room Tavern, unlimited tastings from the city's best restaurants, VCHOS Pupuseria Moderna, Weiser Family Farms, Wes Avila Guerrilla Tacos, Wes Whitsell, Worldwide Tacos|
The Los Angeles Times' The Taste is here again. If you are a foodie, you won't want to miss this annual festival celebrating Southern California's culinary scene. Hosted by The Times' acclaimed Food staff, The Taste will transform the Paramount Pictures
2020-01-19T02:04:04+00:00By Kathy Leonardo|Categories: Past Events|Tags: September 23 2017, Barans 2239, Julio M Romero, 18th Street Arts, 18th Street Arts Center, 2nd Annual HoldYou Foundation Charity Auction, 977 Onward, A Universal History of Infamy Virtues of Disparity, abstract painter, Alaska, Alex Weiser, Alida Cervantes, Aline Mare, Amy Scattergood, Ana Andrade, and by Allan Katz and Jonathan Whitener Here's Looking At You, Ángela Bonadíes, Antonia Lofaso, Aqui es Texcoco, Arena 1, Argentina, Arjun Mahendro, Art, art and dance party, art parties, ASCO, Athos, AVE PILDAS, Badmaash, Baked by Bre, Banh Oui, Bareback 2, Barrel and Ashes, basketry, baskets, Beauty and Essex, Bennett Lieberman, Bergamot Station, Beverly G. Alpay Center for Arts Education, Bibi Davidson, Black Market Liquor Bar, Black Market Liquor Bar Marco A. Ramos, Bloomington Art Museum, Bolinas Museum, Bourbon Steak, Bowdoin College Museum of Art, Brazil, Breana Jackson Sugar and Spice, British Columbia, Brynn Smith Sotto, Butter Cake Shoppe, Campbell Laird, Carl Shubs, Carla Zaccagnini, Carlos Alfonzo, Carlos Almaraz, Carlos Grasso, Carolina Applegate, Carolina Caycedo, carving, Catherine Ruane, Cento Pasta Bar, Cetina, Charles Edenshaw, Cheezus, Chef, Chef E Dubble E Dubble Caterin, Chef Owner, Chicana artists, Chicano artists, Chichén Itzá, child, Chile, Chinese Laundry, Chris Oh Seoul Sausage Co, Chris Phelps Salts Cure, Christine Sawicky, Chrysler Museum, Chulita Vinyl Club, Cocobella Creamery, Coleman Family Farms, Colombia, compassionate care for families, Complimentary Taco Bar, Coni'Seafood, contemporary works, Corey Bulpitt, Corey Stein, Cruciferous, Crying Tiger, cuisine, Culver City, Daniel Joseph Martinez, Danielle Bennett Lady on the Rocks, David LeFevre Manhattan Beach Post, David S Tanner, De Saisset Museum, Denmark, Derrick Lewis Not Your Mama's Kitchen, Destination California, Detra Prete, Diane Gamboa, Diane Silver, Dinner with a Twist, Don Davis, DOSSHAUS, Downtown LA, Dream Catcher, EAK. Ramen, Ecuador, Eliu Almonte, Elizabeth Orleans, Ellwood T. Risk, Eloy Torres, equine exhibition, equine therapies, Evanston Art Museum, Faith and Flower, Farnsworth Museum, Fat Dragon, Father's Office, Fernanda Laguna, Field to Fork, Flavors of LA, Fleming Museum, food events, foodie, foodies, FP Contemporary, Frank Romero, Franklands Crab and Co, Fred Feldmesser, Friends and Family, Full City Rooster, fund raiser, Gabriella Mlynarczyk Accomplice Bar, Gala Porras-Kim, Georgie, Germany, Getty, Getty museum, Gilberto Cetina Jr, Gilda Nowparast, Gordon Bailey, Gregg Hill, Grilled Fraiche, Gronk, group show, Guatemala, Guss World Famous Fried Chicken, Haida artists, Haida carvers, Harry Gamboa, Hatchet Hall, hats, Hispanic Art, Hispanic Art In the United States, Holbox, HoldYou Fdn Auction, Holly Churchill, Honolulu Contemporary Museum, horse and rider, Hotville Chicken and Chops, Hummus Yummy Food Truck, Ibsen Espada, Irina Chelyapov, J Natasha Kostan, J.J. L'Heureux, Jane Goren, Jane Mulfinger, Jenee Kim Park's Barbeque, Jenn Harris, Jessica Kairé, JetBlue Plus Card, Jodi Bonassi, John Robson, John Valadez, Jonathan Gold, Jorge Luis Borges, José Luis Blondet, Josefina Guilisasti, Juri Koll, Kasper Akhøj, Kate Carvellas, Ketchikan, Kio Griffith, KJ Baysa, Korean barbecue, Krannert Art Museum, LA Times The Taste, laartparty, Labor Day Weekend, LACMA, LALA, LALALA, Lao Tao, Launa D. Romoff, Lauren Kasmer, Le Demon Des Anges, Lek Borja, Leo Limon, life threatening illness, Lisa Telford, Little Fatty, Lofaso and Ramos, Loft at LIz's, Loren Philip, los angeles, Louis Collison, Lukshon, Luv2eat Thai Bistro, M Café, Mainland Poke, Manuela, Mapa Teatro, Margaret Garcia, Mariana Castillo Deball, Marilyn Landau, Mark Acetelli, Marsia Alexander Clarke, Martin Ramirez , Matthew Erhmann, Maurys Bagels, Mayura Indian Restaurant, McConnells Fine Ice Creams, Meals by Genet, Meg Madison, Meredith Hayman, MessHall, Metropolitan Museum of Art NY, Mexico/Germany, MIchael Flechtner, Michael Giancristiano, Michael Hayden, Michael Linares, Michael Massenburg, Michael's, Micheladas, Miles Thompson, Millie Vercauteren, Mixologist, MOIRÉ FRINGE, Mount Holyoke College Museum of Art, Museum of Fine Arts Santa Fe, music, Nakul, National Endowment for the Arts, Native art making techniques, Naufus Ramírez Figueroa, Newport Art Museum, Noelle Carter, nonprofit horse rescue, nonprofit organization, NuMu, Oscar Santillán, Otium, Owner, Pacific Standard Time, Palos Verdes Art Centerglass cedar grass, Paramount Pictures Studios, Paramount Studios, Pasta Sisters, Paul Sierra, Pawan, Pedalers Fork, Peter Sowinski, Pilar Tompkins Rivas, plant fiber, Prince Rupert, printmaker, projected video with sound, Puerto Rico, Rancho Palos Verdes, Ranchos, Ray Ford, restaurants, Revolutionario North African Tacos, Richard Bilow, Richard Duardo, Rita Gonzalez, Rizzhel Javier, Robert Berman Gallery, Robert Graham, Robert Huerta, Robert Mack, Roberto Beto de la Rocha, Roberts Catering Service, Romeo Coleman, Rosaliné, Runo Lagomarsino, S. P. Harper, Same Same, Samira Nowparast, San Francisco Museum of Modern Art, San Jose Museum of Art, Sang Yoon, Santa Fe Ave, Santa Monica, Santa Monica Art Studios, Scopa Italian Roots, Scratch Bar and Kitchen, Seda Saar, September 16 2017, September 30 2017, September 9 2017, Sherry Yard, Side Chick, Simone, SMAS, Solomon R Guggenheim Museum, Sonja Schenk, St. Louis Art Museum, Stefan Benchoam, Stephen Rowe, Steve DePena, Steve SHIG Shigley, Steven Fujimoto, Studio C Gallery, Sudsource, Sunny Samuel, Susan Feldman Tucker, SUSANNE BELCHER, Sweden, Symmetry in Motion, Szechuan Impression, Taakeit Gaayaa, Tabula Rasa Bar, Tagaras, Tamar Guimarães, Tar & Roses, Tate London, Terry Marks Tarlow, The Bellwether, The Butcher's Daughter, The Netherlands, The Ponte and Wolf, Thirty Contemporary Painters and Sculptors, Times Deputy Food Editor, Times Food Editor, Times Restaurant Critic, Times Test Kitchen Director, Tom Lieber, Tuck Room Tavern, Tucson Museum of Art, University of Arizona Museum of Art, VCHOS Pupuseria Moderna, Venezuela, Vincent Ramos, Visual Artist Fellowship Grant, Washington Blvd., Wayne Shimabukuro, weaving, Weiser Family Farms, Wes Avila Guerrilla Tacos, Wes Whitsell, Wild Horse Sanctuary, Wine, Worldwide Tacos, Zinny-Maidagan|
September is HERE. Just in case you didn't know the first Saturday after Labor Day (September 9, 2017), is notoriously the BUSIEST Art Day of the year. Many galleries are participating in the Getty Museum's innitiative - Pacific Standard Time: LA/LA, which explores