Attention Foodies…Celebrate Chefs & Cellars on Sunday, July 16 from 4-7pm. Enjoy an epicurean afternoon in the Vineyard. Presented by The Associates of the Palos Verdes Art Center / Beverly G. Alpay Center for Arts Education, the event will benefit the art complex.
Guests will enjoy mouthwatering tastes from over 15 of South Bay’s premiere restaurants, accompanied by wine, beer, and spirits by many of California’s foremost makers. A silent auction featuring vacation getaways, paintings by local artists, a private tour onboard a retired naval ship and more accompanies special art activities for guests to enjoy.
DELECTABLE TASTING FROM TOP SOUTH BAY RESTAURANTS AND SPECIALTY CATERERS
Bettolini Kitchen, Bluewater Grill Seafood Restaurant, Bread Pudding and More, Corazon Mexican Kitchen, Entertaining Friends & Family Catering, Good Stuff, Great Maple, H.T. Grill, Jackson’s Place, Kincaid’s, Lisa’s Bon Appetit, P.V. Grill, Marsatta Chocolate, Plates an American Bistro, Rebel Republic Social House, TGIS Creative Cuisine and Event Planning, The Whale & Ale
SIP, SAVOR AND EXPERIENCE TOP WINES, SPIRITS, AND BEER
Battaglini Estate Winery, Boisset Collection, Boochcraft Kambucha, Catalina View Wines, Kinship Winery, Montemar Winery, Off the Vine, One Hope Wine, PB Importers, Riverbench Vineyard & Winery, Robert Hall Winery, Scholb Premium Ales, Stone Brewing Co, Terroir Life Wines, Thorne Wines, Tito’s Handmade Vodka, Trader Joe’s Rancho Palos Verdes.
Reservations are limited. Tickets are $125. Visit CelebrateChefs.com to purchase tickets, or contact Sharon Holman at 310-375-6917; email firstname.lastname@example.org.
This 21+ event.
What: Chefs & Cellars
Where: Catalina View Gardens, 6001 Palos Verdes Drive South, Rancho Palos Verdes
When: Sunday, July 16, 2017, 4:00pm – 9:00pm