Manhattan Beach Food & Wine is a two-night strolling festival running from Friday, October 11, 2024 to Saturday, October 12, 2024. The event will bring together the top tastemakers as well as culinary and beverage connoisseurs to celebrate an all-star lineup of 50 top chefs and restaurants.
Manhattan Beach Food & Wine
Media Event for the Manhattan Beach Food Wine; Photo by Richard Bilow
Manhattan Beach is a food lovers paradise in a stunning coastal setting making it the ideal city to host Southern California’s newest and most notable world-class culinary festival.
On Friday, October 11, 2024, enjoy the opening night, then on Saturday, October 12, 2024 the Grand Tasting takes place. Unlimited tastings from top chefs, wines, spirits, cocktails, beer, non-alcoholic and more (while supplies last) are included with each ticket.
CHEF LINE-UP: FRIDAY, OCT 11 – OPENING NIGHT
Jose Acevedo: Mercado – Manhattan Beach; Gino Angelini: Angelini Osteria + Alimentari, Angelini Restorante & Bar – Beverly Hills / Palisades; Nyesha Arrington: Native By Nyesha – Los Angeles; Joey Campanaro: The Little Owl – New York City; Austin Cobb: Grande Sushi – Los Angeles;Shaun Dry: BrewCo Social – Manhattan Beach; Elizabeth Falkner – Los Angeles; Susan Feniger: Border Grill, Socalo – Santa Monica; Neal Fraser: Redbird, Vibiana – Downtown Los Angeles; Steven Fretz: Coast Range – Solvang; Jeffray Gardner: Marsatta Chocolate – Old Town Torrance; Stephanie Garafano: Malibu Meringue – Los Angeles; Suzanne Goin: A.O.C. – Los Angeles; Ray Hayashi: Ryla – Hermosa Beach; Michael Hung: Palm Springs Surf Club – Palm Springs; Ruffo Ibarra: Oryx Restaurante – Mexico; David LeFevre: Fishing with Dynamite, MB Post, The Arthur J – Manhattan Beach; Antonia Lofaso: Black Market Liquor Bar, Scopa Italian Roots, DAMA – Los Angeles; Arjun, Nakul, & Pawan Mahendro: Badmaash – Los Angeles; Sal Marino: and more.
CHEF LINE-UP: SATURDAY, OCT 12 – GRAND TASTING
Vartan Abgaryan: Momed – Los Angeles; Wes Avila: Ka’teen – Los Angeles; Brendan Collins: Boa Steakhouse – Manhattan Beach; Sandra Cordero: Xuntos – Los Angeles; Chris Cosentino: Koast – Maui Dominique Crenn: Atelier Crenn – San Francisco; Dom Crisp: Lonely Oyster – Los Angeles; red Eric: Fred62 – Los Angeles; Chris Feldmeier: Love & Salt – Manhattan Beach; Neal Fraser: Redbird, Vibiana – Downtown Los Angeles; Stephanie Garafano: Malibu Meringue – Los Angeles; Jeffray Gardner: Marsatta Chocolate – Old Town Torrance; Ray Garcia: The Rose Venice, Asterid – Venice/Los Angeles; Jackson Kalb: OSPI, JEMMA, JAME – Los Angeles; Eric Klein: Wolfgang Puck Catering – Los Angeles; David LeFevre: Fishing with Dynamite, MB Post, The Arthur J – Manhattan Beach; Bernhard Mairinger: Lustig – Culver City; Jayro Martinez: Westwood Coast – Costa Mesa; Chris Park: Strand House – Manhattan Beach, and many more.
VIP Early Entrance at 6:00pm and Regular Admission at 7:00pm. The GRAND TASTING will feature a new lineup of star-studded and highly acclaimed chefs from across North America. Enjoy unlimited tastings from 25+ chefs, 20+ wineries, and 20+ spirits and breweries.
Admission starts at $209.67 (for one day); CLICK HERE for more info or to purchase tickets.
What: Manhattan Beach Food & Wine
Where: Manhattan Village, 3200 North Sepulveda Boulevard Manhattan Beach, CA 90266
When: GA runs 7:00pm – 10:00pm; VIP begins at 6:00pm
Website: https://www.manhattanbeachfoodandwine.com
CLICK HERE for additional upcoming art exhibitions, and performances as well as culinary events.
